Friday Night Menu
Please note that this is only a sample of our menu. Prices & dishes are subject to change depending on the season & produce availability.
Served from 6.30pm - 8.45pm
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SMALL OR LARGE PLATES
MUSSELS with cafe de Paris butter, artisan bread 12 small/18 large with fries
MUSSELS with cider, bacon, artisan bread 12 small/18 large with fries
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HOUSE CURED & SMOKED PASTRAMI with pickles & freshly baked focaccia 12 small/18 large
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PUMPKIN HOMOUS with roasted pumpkin, pickled pumpkin seeds & whipped goats cheese 10 small/15 large
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WILD MUSHROOM PAPPARDELLE with pangrattato, parmesan, tarragon oil & crispy enoki 12 small/18 large
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HEN OF THE WOODS with potato rosti, gremolata, crispy enoki, Choron sauce & poached egg 10 small/16.95 large
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MAINS
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FILLET STEAK served with mushroom, tomato & skinny fries or triple cooked 34
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SIRLOIN STEAK served with mushroom, tomato & skinny fries or triple cooked chips 27​
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TROUGH BURGER with Longmans Cheddar, Bonners smoked bacon, pickles, burger sauce, tomato, lettuce served in a milk bun with skinny fries or triple cooked chips 17
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KOREAN CHICKEN BURGER with homemade kimchi slaw, pickled cucumber, honey & gochujang glaze & skinny fries or triple cooked chips 17
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GUINEA FOWL BREAST with sweetcorn puree, confit leg bon bon, Madeira sauce, girolles, Swiss chard & game chips 26
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SEA BASS pan-fried with salsify puree, celeriac fondant, chive oil, crispy leeks, squid ink cracker & micro watercress 20
SIDES & SAUCES
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DIRTY FRIES 8 SKINNY FRIES 4 TRIPLE COOKED CHIPS 5
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PEPPERCORN SAUCE 2 MOJO SAUCE 2 AIOLI 2 CHORON SAUCE 2 RED WINE SAUCE 2
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Puddings
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STICKY TOFFEE PUDDING with toffee sauce & salted caramel ice cream 9
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CHOCOLATE DELICE feuilletine base, creme Anglaise, roasted pear & crystalised white chocolate 9
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APPLE CRUMBLE with cinnamon ice cream 9
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2 SCOOPS OF ICE CREAM OR SORBET vanilla, chocolate, salted caramel, raspberry, mango, blood orange 7
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A 10% discretionary service charge will be added to your bill of which 100% will be shared by our brilliant team.
All dishes on this menu are prepared by our team in the kitchen that also comes into contact with nuts and other allergens. If you have any dietary requirements please be sure to let us know and we'll do our best of accommodate you.